Food & Drink
DLC188-Menu A
HK$188.00/Per Persons
(Min.18Persons)
Starters
- Beef & Chicken Satay with peanuts sauce
- Thai prawn cakes with sweet chili sauce dip
- Classic Tai Beef salad with cucumber, cherry tomato, chopped fresh
- Thai Basil, crispy shallots
- Larb Moo (Spicy minced pork, toasted rice) with lettuce leaves
Mains
- Vegetable green curry with Thai eggplant, broccoli, baby corn, okra, carrots chopped kaffer lime & coconut cream, coriander served jasmine rice
- Roasted Chicken infused in lemon grass and garlic, chili, citrus juice
- Prawns & BBQ pork with yellow noodles & sauteed vegetables
Desset
- Homemade chocolate cake
DLC208-Menu B
HK$208.00/Per Persons
(Min.18Persons)
Starters
- Classic Caesar salad with croutons and shaved parmesan (V)
- Tuna, cucumber salad with black olives, sun-dried tomato, feta cheese
fresh herbs Citrus and garlic olive oil dressing
- Assorted mini quiches (V)
- Platters of assorted finger sized sandwiches
Mains
- Roast chicken marinated in lemon grass & garlic
- Italian meat balls with garlic & tomato sauce & yogurt
- Penne pasta with roasted cherry tomatoes, red onions & pesto
Desset
- Homemade chocolate cake
DLC238-Menu C
HK$238.00/Per Persons
(Min.18 Persons)
Starters
- Mixed crudités with chips and pita
bread
- Vegetable samosa with mint yoghurt
- Prawn cakes with sweet chili chili sauce dip
Salads
- Classic Greek salad with cucumber, cherry tomato & feta cheese
- Potato salad & sauteed onions chopped fresh dill in Dijon mayo dressing
- Seared tuna with grilled eggplant
and caramelized onions rocket, shaved parmesan
Mains
- Cold yellow noodles with sautéed
vegetable & toasted sesame seeds
- Mediterranean meatballs with fresh
basil in garlic tomato sauce
- Roasted chicken marinated in citrus and garlic chopped fresh rosemary
- Smoked salmon with prawns, salami and yellow rice, chopped fresh herbs
Desset
Fresh fruit platter
Homemade Pine apple upside down
cake
Delivery Charges
Central Pier No. 9 & Kowloon/ HK$180 South District & Stanley /HK$250 Sai Kung & N.T./HK$250 Utensils (paper & plastic) - free of Charges
BF-105 ( A )
HK$105.00/Per Persons
(Min.15Persons)
- Roasted Chicken Salad Sandwich
- Tuna Fish Sandwich
- Thai Beef Salad
- Spanish style port chop
- Swiss Chicken Wing
- Fried Sausage w/ Bacon & Onion
- Curry Fish Ball
- Indonesia Fried Rice
- Fried Penne with Mushroom
and Chicken
- Fried Spaghetti with Ham
and Onion
- Distilled water 1 bottle
BF-120 ( B )
HK$120.00/Per Persons
(Min.15Persons)
- Continental Assorted Cold Cut Platter
- Swiss Chicken M Wing
- Hawaiian Ham Salad
- Tomato & Egg Salad Sandwich
- Filet of Sole with Herbed Butter
- Thai Lemon Grass Pork Chop
- Curry Fish Ball / Beef Ball
- Yang Chow Fried Rice
- Fried Spaghetti with Beef and
Black Pepper
- Fried Noodles w/ Soya Sauce
- Thai Fried Vegetable
- Butter Cake
- Distilled water 1 bottle
BF-145 ( C )
HK$145.00/Per Persons
(Min.15Persons)
- Tuna Fish Sandwich
- French Croissant with Cheese
and Ham
- Hawaiian Crabmeat Salad
- Mixed Fruit Salad
- American Assorted Cold Cut Platter
- Swiss Chicken M Wing
- Curry Fish Ball
- Maggi Sauce / Onion Fried Prawn
- Onion Sauce w/ Pork Chop
- Fried Filet of Sole w/ Almond
- Yang Chow Fried Rice
- Fried Spaghetti with Ham and Onion
- Fried Noodle w/ Soya Sauce
- Butter Cake
- Mixed Fruit Jelly
- Distilled water 1 bottle
Delivery Charges
Central Pier No. 9 & Kowloon/ HK$180 South District & Stanley /HK$250 Sai Kung & N.T./HK$250 Utensils (paper & plastic) - free of Charges
BF-168 (D)
HK$168.00/Per Persons
(Min.15Persons)
Cold Appetizers
- Smoked Ham w/ Peach
- Italian Sausage
- Roasted Sirloin of Beef
Cold Salad
- Prawn & Mixed Fruit Salad
- Roasted Chicken Waldorf Salad
Hot Dishes
- Grilled Chicken Japanese Style
- Golden Mushroom Wrapped in Beef
- Spanish Style Pork Chop
- Fried Seasonal Vegetable
- Curried beef
- Fried Rice Noodles Singapore Noodle
- Fried Rice Yang Chow
Sandwiches Snack
- Tomato & Egg Sandwiches
- Tuna Fish Salad Sandwiches
Dessert
- Lemon Protein Cake
- Mango Pudding
- Bread & Butter
BF-188 (E)
HK$188.00/Per Persons
(Min.15Persons)
Cold Appetizers
- Denmark Smoked Pork Loin and
Honey Peach
- Smoked Ham & Pineapple
- German Assorted Sausage Platter
- Roasted Sirloin of Beef
- Stuffed Melon w/Fresh Prawn
Cold Salad
- Prawn & Mixed Fruit Salad
- Swiss Chef Salad
Hot Dishes
- Malaysia Pork & Chicken Satay
- Creamy butter Herbed Escargot with mashed potatoes
- Spanish Style Pork Chop
- Fried Seasonal Vegetable
- Fried Garoupa w/Almond
-Indian Curried Chicken
- Fried Spaghetti W/Shredded Meat
- Fried Rice Yang Chow Style
Sandwiches Snack
- Tomato & Egg Sandwiches
- Tuna Fish Salad Sandwiches
Dessert
- Chocolate Cake
- Mango Pudding
- Bread & Butter
BF-218(F)
HK$218.00/Per Person
(Min. 15 Persons)
Cold Appetizers
- French Smoked Duck Breast w/
Cherry Tomatoes
- Chinese Soya Meat Platter
- Norwegian Smoked Salmon
- Stuffed Melon w/Fresh Prawn
- Japanese Crabmeat w/Cucumber
- French Cold Meat Platter
Cold Salad
- Prawn & Mixed Fruit Salad
- Thai Seafood Salad
- Tomato, Egg & Potatoes Salad
Hot Dishes
- Coq Au Vin
- Fried Filet of Sole w/Almond
- Roasted Pork Loin w/Mushroom
Sauce
- Australia Mussel Bacon Roll
- Creamy butter Herbed Escargot with mashed potatoes
- Thai Style Fried Vegetable
- Fried Rice w/Pineapple & Chicken
- Seafood Fried Noodle
Dessert
- Fresh Fruit Platter
- Butter Cake
- Mixed Fruit Jelly
- Bread & Butter
Delivery Charges
Central Pier No. 9 & Kowloon/ HK$180 South District & Stanley /HK$250 Sai Kung & N.T./HK$250 Utensils (paper & plastic) - free of Charges
DLC188-Menu (Package A)
Starters
- Beef & Chicken Satay with peanuts sauce
- Thai prawn cakes with sweet chili sauce dip
- Classic Tai Beef salad with cucumber, cherry tomato, chopped fresh
- Thai Basil, crispy shallots
- Larb Moo (Spicy minced pork, toasted rice) with lettuce leaves
Mains
- Vegetable green curry with Thai eggplant, broccoli, baby corn, okra, carrots chopped kaffer lime & coconut cream, coriander served jasmine rice
- Roasted Chicken infused in lemon grass and garlic, chili, citrus juice
- Prawns & BBQ pork with yellow noodles & sauteed vegetables
Desset
- Homemade chocolate cake
DLC208-Menu (Package B)
Starters
- Classic Caesar salad with croutons and shaved parmesan (V)
- Tuna, cucumber salad with black olives, sun-dried tomato, feta cheese
fresh herbs Citrus and garlic olive oil dressing
- Assorted mini quiches (V)
- Platters of assorted finger sized sandwiches
Mains
- Roast chicken marinated in lemon grass & garlic
- Italian meat balls with garlic & tomato sauce & yogurt
- Penne pasta with roasted cherry tomatoes, red onions & pesto
Desset
- Homemade chocolate cake
- Menu A & Beverage min. for 20 pax. HK$270 per head.
- Including : Beer 60 cans /Soft drinks 60 cans/ Bottle water 60 with Ice
- Menu A & Beverage min. for 30 Pax. HK$270 per head
- Including : Beer 90 cans/ Soft drinks 90 cans/ Bottle water 90 with Ice
- Menu B & Beverage min. for 20 pax. HK$290 per head.
- Including : Beer 60 cans /Soft drinks 60 cans/ Bottle water 60 with Ice
- Menu B & Beverage min. for 30 Pax. HK$290 per head
- Including : Beer 90 cans/ Soft drinks 90 cans/ Bottle water 90 with Ice
DLC238-Menu (Package C)
Starters
- Mixed crudités with chips and pita
bread
- Vegetable samosa with mint yoghurt
- Prawn cakes with sweet chili chili sauce dip
Salads
- Classic Greek salad with cucumber, cherry tomato & feta cheese
- Potato salad & sauteed onions chopped fresh dill in Dijon mayo dressing
- Seared tuna with grilled eggplant
and caramelized onions rocket, shaved parmesan
Mains
- Cold yellow noodles with sautéed
vegetable & toasted sesame seeds
- Mediterranean meatballs with fresh
basil in garlic tomato sauce
- Roasted chicken marinated in citrus and garlic chopped fresh rosemary
- Smoked salmon with prawns, salami and yellow rice, chopped fresh herbs
Desset
- Fresh fruit platter
- Homemade Pine apple upside down
cake
- Menu C & Beverage min. for 20 pax. HK$330 per head.
- Including : Beer 60 cans /Soft drinks 60 cans/ Bottle water 60 with Ice
- Menu C & Beverage min. for 30 Pax. HK$330 per head
- Including : Beer 90 cans/ Soft drinks 90 cans/ Bottle water 90 with Ice
Delivery Charges
Central Pier No. 9 & Kowloon/ HK$180 South District & Stanley /HK$250 Sai Kung & N.T./HK$250 Utensils (paper & plasti) - free of Charges
Champagne
Moet Chandon Brut
Veuve Cliequot
Red Wine
Wolf Blass Yellow Label
Wolf Blass Gold Label
Jacob's Creek Reserve Shiraz
Cloudy Bay Pinot Noir
White Wine
Oyster Bay Sauvignon Blanc
Oyster Bay Chardonnay
Cloudy Bay Sauvignon Blanc
Cloudy Bay Chardonnay
Beverages
Soft Drinks
San Miguel / Carlsberg
Heineken / Tsing Tao
Distilled Water (S)
Ice
Ice Cube
France
France
Australia
Australia
Australia
New Zealand
New Zealand
New Zealand
New Zealand
New Zealand
HK$8.00
HK$10.00
HK$13.00
HK$8.00
HK$180.00 – HK$300.00
HK$40.00 / Per Bag
HK$450.00
HK$490.00
HK$150.00
HK$180.00
HK$180.00
HK$400.00
HK$150.00
HK$150.00
HK$330.00
HK$350.00
*Please check the availability before you place the order. Thanks!